Inspired by Covent Garden's rich history with a nod to Italian design, our 18 bedrooms are a cosy escape bathed in pink & blue hues.
Italian Supper Club founders Silvio Pezzana and Toto Dell'Aringa will now bring their trademark flair and energy to the Henrietta Hotel's ground floor restaurant to launch.
Da Henrietta will take guests on an experimental journey along the Italian West Coast, with a menu inspired by the rich cuisine of Liguria, Toscana, Lazio, Basilicata, Campania and Calabria. Dishes will include regional favorites such as farinata, a thick Ligurian pancake made from chickpeas, ravioli with Delica pumpkin, bergamot and hazelnuts, Toto's signature filled pasta, and bucatini alla gricia, pasta with guanciale and pecorino cheese from Rome.
Book your next event, whether you’re celebrating a birthday, launching a new product or anything in between at : party@henriettahotel.com
Guests at Henrietta Hotel can enjoy the imminent proximity of the center of London as well as an intimate escape in the lovely neighborhood of Covent Garden.
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